Rice, raw egg, and soup are included. Enjoy your "On the Rice" with three kinds of sauces to suit your taste!
We offer "On the Rice" sets that include rice, meat, egg, and soup for lunch! We also provide a salad bar for those who want to enjoy vegetables. With all-you-can-eat rice, satisfaction is guaranteed!
Lunch
Today's Recommendation
¥880
Limited to 10 servings per day
Lunch
Saroma Beef Kalbi
¥1,380
A la carte: ¥180 per slice /
Half-size ¥480 /
Full serving ¥930
Lunch
Outside Skirt
¥1,380
A la carte: ¥180 per slice /
Half-size ¥480 /
Full serving ¥930
Lunch
Mixed Offal
¥980
A la carte: Half-size ¥430 /
Full serving ¥850
Lunch
Beef tongue
¥1,380
A la carte: ¥180 per slice/
Half-size ¥500 /
Full serving ¥980
Lunch
Hamburg Steak
¥1,280（2 pieces）
Hamburg Steak 1個追加 ¥450
Lunch
Misugi-Yaki Shabu
¥1,480
A la carte: ¥350 per slice/
Full serving ¥1,280
Lunch
Ribeye
¥1,880
A la carte: ¥300 per slice/
Half-size ¥850 /
Full serving ¥1,680
Set
Side Dishes & Salad Bar
Set
+¥300
The salad bar is normally priced at ¥580, but it's available for just ¥300 for those who order "On the Rice."
Set
Drink Set
+¥150
Drinks are regularly priced at ¥280, but they're available for an additional ¥150 for those who order "On the Rice."
Set
Salad Bar & Drink Bar Set
+¥400
A la carte
A la Carte Side Menu
Side Dishes & Salad Bar
¥680
Karaage (fried chicken)
¥120 per piece
Mini Namul
¥120
Stewed Beef
¥230
A la carte
Drink Menu
ALL ¥330
Hot Coffee
Iced Coffee
Coca-Cola
Ginger Ale
Orange Juice
Grapefruit Juice
Apple Juice
For dinner, we offer classic grilled meat dishes,
including Saroma beef kalbi, popular harami,
specially selected black Wagyu, and various other types of meat.
We also have a great selection of offal! Please enjoy them with our signature kettle-cooked rice.
specialty
Kettle-Cooked Rice
2 cups
¥720
3 cups
¥1,050
5 cups
¥1,680
※It takes 30 minutes for the rice to cook
Please make a reservation in advance
Special Eggs
1 egg
¥100
Dinner
Kalbi
Saroma-gyu Kalbi
per slice¥180 / Half-size¥480 / Full serving ¥930
Saroma-gyu Chuck Kalbi
per slice¥190 / Half-size¥490 / Full serving ¥980
Saroma-gyu Premium Kalbi
per slice¥250 Half-size¥720 Full serving ¥1,420
Saroma-gyu Bottom Flap
per slice¥270 Half-size¥770 Full serving ¥1,580
Dinner
Grilled Beef Tongue
Regular Tan
per slice¥170 Half-size¥490 Full serving ¥980
Negi Shio Tan
per slice¥220 Half-size¥620 Full serving ¥1,280
Thick-Cut Tan
Half-size¥990 Full serving ¥1,980
Saloma Beef Tan
per slice¥500 Half-size¥1,500 Full serving ¥2,980
Dinner
Outside Skirt
Sagari (Hanging Tender)
per slice¥170 Half-size¥500 Full serving ¥980
Harami (Outside Skirt)
per slice¥250 Half-size¥750 Full serving ¥1,480
Saloma Beef Harami (Premium Outside Skirt)
per slice¥500 Half-size¥1,500 Full serving ¥2,980
Dinner
Loin
Ribeye
per slice¥290 Half-size¥850 Full serving ¥1,680
Premium Ribeye
per slice¥340 Half-size¥1,000 Full serving ¥1,980
Dinner
Premium Japanese Black Beef
Hiuchi (Loin)
per slice¥500 Half-size¥1,500 Full serving ¥2,980
Ichibo (Aitchbone)
per slice¥340 Half-size¥1,000 Full serving ¥1,980
Rump (Top Sirloin Butt)
per slice¥320 Half-size¥950 Full serving ¥1,880
Momo (Beef Round)
per slice¥340 Half-size¥1,000 Full serving ¥1,980
Misugi-Yaki Shabu
per slice¥360 Half-size¥720 Full serving ¥1,430
Dinner
Hormone (Offal)
Platter of Hormone
¥850 Half-size¥430
Shimacho (Beef Large intestine)
per slice¥120 Half-size¥350 Full serving ¥690
Mino (Beef Blanket Tripe)
per slice¥160 Half-size¥460 Full serving ¥900
Akasen (Beef Lesser Omentum)
per slice¥120 Half-size¥340 Full serving ¥690
Korikori (Beef Cartilage)
per slice¥120 Half-size¥340 Full serving ¥690
Marchou (Beef Small Intestine)
per slice¥140 Half-size¥410 Full serving ¥800
Hoso (Beef Narrow Intestine)
per slice¥130 Half-size¥400 Full serving ¥780
Use of fresh offal
Dinner
Hormone ②
Liver (Beef Liver)
per slice¥130 Half-size¥370 Full serving ¥720
Hatsu (Beef Heart)
per slice¥120 Half-size¥340 Full serving ¥690
Mino-sando (First Stomach)
per slice¥150 Half-size¥450 Full serving ¥880
Tsurami (Beef cheek)
per slice¥210 Half-size¥610 Full serving ¥1,200
Tan Kalbi (Tongue)
per slice¥180 Half-size¥450 Full serving ¥880
Direct delivery from producing area
Wagyu Yukke (Yukhoe)
¥1,480
Seared Liver
¥980
Hatsu Sashimi (Heart)
¥980
Specialty Dishes
Delicious À La Carte Items
Kimchi
Authentic Napa Cabbage Kimchi
¥680
Half size
¥340
Kimchi Tofu (Fried tofu topped with kimchi)
¥680
Daikon Radish Kimchi
¥680
Half size
¥340
Cucumber Kimchi
¥680
Half size
¥340
Assorted kimchi (3 kinds)
¥880
Tomato Kimchi
¥680
Half size
¥340
Salads
Original Salad
¥900
Half size
¥450
Daikon Radish Salad
¥680
Half size
¥340
Potato Salad
¥680
Half size
¥340
Sea food, Tomato, and Kimchi Salad
¥980
Half size
¥490
Yamaimo (Japanese yam) Salad
¥780
Half size
¥390
Grilled Dishes
Corn Butter (Grilled corn with butter)
¥450
Cha-mi Pork Tomahawk
¥1,680
Pork Belly
¥780
Half size
¥390
Pork Trotters
¥780
Half size
¥390
Sausage
¥640
Half size
¥320
Grilled Squid
¥680
Half size
¥340
3 Grilled Carabinero Prawns (Grilled jumbo red prawns)
¥1,480
1 Grilled Carabinero Prawns (Grilled jumbo red prawns)
¥500
Grilled Scallops
¥880
Half size
¥440
Fried Dishes
Fried potato
¥680
Half size
¥340
onion ring
¥680
Half size
¥340
fried cheese
¥980
Half size
¥490
Fried cartilage
¥780
Half size
¥390
fried chicken
¥680
Half size
¥340
Appetizers
3 Types of Namu
¥680
Edamame
¥350
Korean Seaweed
¥280
Addictive Cucumbers
¥400
Grilled Vegetables:
Cabbage
¥150
Onions
¥150
Eringi (King Oyster Mushrooms)
¥170
Pumpkin
¥130
Carrot
¥120
Shiitake Mashroom
¥200
Corn
¥180
Sweet Potatoes
¥130
Platter of Grilled Vegetables
¥780
Rice
Stone Pot Bibimbap Regular
¥1,280
Half size
¥640
Large
¥1,480
White Rice Small
¥300
White Rice Medium
¥350
White Rice Large
¥400
Noodles
Korean Cold Noodles
¥880
Pippin Noodles
¥880
Kids' Menu
Kids' Plate
¥780
Kids' Curry
¥780
Soup
Wakame Soup
330円
380円
Wakame Egg Soup
400円
Desserts
Vanilla Ice Cream
¥300
Yuzu (Japanese citrus) Sorbet
¥300
We offer four types of course meals: Supreme Banquet Plan (¥4980 per person), Regular Banquet Plan (¥3980 per person), Student-Exclusive Plan (¥2980), and Family Barbecue Plan (¥2000 per person). Reservations are accepted for parties of four or more and must be made in advance. 。
Course
Family Barbecue Plan
¥2,000 per person
Kalbi, Sagari (Harami), Sausage, Chicken Steak, Boned Chamiton Pork Loin, Grilled Vegetables, 2 Types of Namul, Kimchi, White Rice, Wakame Soup, etc. Total of 11 items Enjoy BBQ with your children!
Course
Student-Exclusive Plan
¥2,980 per person
Kalbi, Sagari (Harami), Beef Tongue, Diced Steak, Sausage, Marinated Chuck Rib, Grilled Vegetables, 2 Types of Namul, Kimchi, White Rice, Wakame Soup, etc. Total of 12 items. A full-fledged grilled meat plan exclusively for students! Perfect for farewell/welcome parties and circle or seminar gatherings!
Course
Grilled Meat Party Plan
¥3,980 per person
Upper Kalbi, Sagari (Harami), Beef Tongue, Black Wagyu Lamp, Kainomi, Marinated Black Wagyu Chuck Rib, 2 Types of Offal, Grilled Vegetables, 2 Types of Namul, Kimchi, Stone-Grilled Bibimbap, etc. Total of 13 items. A popular plan filled with volume!
Course
Supreme Party Plan:
¥4,980 per person
Upper Kalbi, Premium Loin, Thick-Sliced Tongue, Black Wagyu Lamp, Marinated Black Wagyu Chuck Rib, Black Wagyu Misuji Shabu-Shabu, 2 Types of Offal, Grilled Vegetables, 2 Types of Namul, Kimchi, Korean Cold Noodles, etc. Total of 13 items. A popular plan featuring only the finest meats.
